INTRODUCING WHERE DELICIOUS BEGINS
La Contadina is an Italian family-owned company founded in 1978. The company specializes in the production of authentic Italian gastronomic specialties, from sun-ripened delicious tomato products grown with care in the Campania region, to gourmet sauces made from authentic regional recipes to a line of delicious wholesome vegetable creams.
Si Chef! A line of premium-quality gourmet products, produced following La Contadina’s mission and philosophy: Develop and market the true made in Italy excellence. All the products are made exclusively with premium, raw materials and ingredients grown promoting biodiversity and safeguarding the environment.
The production plant of this young, dynamic company covers an area of approximately 10,000 square meters.
La Contadina is located in Sant’Antonio Abate, nearby Pompei and Ercolano, and close to the Vesuvius area, where most of the best products to make the typical agricultural specialties that this region is renowned for, are grown.
La Contadina’s commitment to quality and the strict control of the production processes is successfully certifified, ISO 9001:2008, Kosher, BRC, and as an ORGANIC LINE.